Environmental Biology and Genetics (Intermediate 2)
Introduction
Environmental biology and genetics are of considerable economic and social importance. This unit focuses on the importance of biodiversity and illustrates this through a study of ecology which explores energy flow and the factors that affect the variety of species in an ecosystem. The contribution to biodiversity by variation within a species is illustrated through the study of fertilisation and genetics.
Energy flow
Components of an ecosystem:
An ecosystem is made up of:
Ecosystem
A natural biological unit made up of habitats and the community which lives in them e.g. woodland, pond, river, mountainside, garden etc.
Habitat
The places where the organisms lives
Population
A groups of organisms in an ecosystem of the same species.
Community
The populations of plants and animals living in an ecosystem
niche
the role of an organism within the ecosystem
Food chains and food webs.
Producers
Produce their own food by photosynthesis; these are green plants.
Primary consumers
Animals that eat the producers.
Secondary consumers
Animals that eat the primary consumers.
Herbivores
Animals that eat plants exclusively
Carnivores
Animals that eat other animals exclusively
Omnivores
Animals that eat both animal and plant material.
Predators
Animals that hunt or trap other animals for food.
Prey
The animal which is eaten or trapped by the predator.
Decomposers
Organisms such as bacteria and fungi which bring about the process of rotting.
In a food chain or web you should be able to identify:
Producers and consumers
Herbivores and carnivores
Predators and prey
Decomposers
The arrows represent flow of energy between populations.
Pyramids
Energy in the environment can be represented as a pyramid of numbers, biomass or energy:
Producing the pyramid of numbers is quick and relatively easy
however there are anomalies where very large or very small organisms occur.
Pyramid of biomass represents the system better, easy to work out the numbers
however anomalies occur where there is a rapid turnover of biomass anywhere in the system.
Pyramid of energy the best way of representing energy in the ecosystem,
however it is harder to work out.
Each level of the pyramid is smaller than the lower level because energy is lost from the food chain at each stage.
The importance of biodiversity at species level.
A species is defined as a group of organisms that can interbreed to produce fertile offspring.
a group of horses is a species – they can breed together and produce fertile offspring
a group of donkeys likewise
when a horse and donkey are mated together a mule is produced
mules cannot breed together successfully
mules are not a species
A similar situation exists with lions and tigers.
Biodiversity is the variation within and between species, it covers the whole variety of life.
A biodiverse world is important to maintain because:
It is aesthetically pleasing to humans
It allows new genes to be brought into domestic populations from wild organisms.
There is the potential for new products, crops, medicines
Many species of plants and animals have never been investigated for their uses in these areas.
Retaining a wide genetic variety in a species to allow for changes in the environment and challenges by diseases.
Many wild plants and animals posses genes which potentially could be valuable in domesticated crops and cattle
Stability of ecosystems.
The more biodiverse an ecosystem is the more stable it is when environmental change occurs such as changes in use or changes in climate.
There are a wide variety of species found in stable ecosystems.
Each species occupies a single niche, and all niches are filled
when conditions change within the ecosystem the wide variety of species are able to adapt.
Consider the following fragments from a larger food web
if one herbivore is removed from the first, complex food web there will be little effect on the other species in the web, the feeding relationships will shift slightly but there are plenty of individuals to make sure there is little overall effect.
if one herbivore is removed from the second, less complex food web there will be a major effect on the other organisms a half – or in the case of carnivore 2 – all their food is lost.
Factors affecting Biodiversity
Adaptations to habitat and niche
The nature of species changes over time – this is referred to as evolution.
It was first described by Charles Darwin during his epic voyages on the ship the "Beagle".
He noticed that isolated species of finches changes slowly over time so that their beaks were better adapted to their food source.
Effects of Grazing
Grazing is an example of a factor that affects the variety of species in an ecosystem.
Grazing can increase or decrease the biodiversity of an ecosystem depending on the circumstances
Sheep grazing on grassland increase the biodiversity by keeping the size of large aggressive plants down so that the more delicate can survive
Cattle overgrazing on marginal land reduces the biodiversity by tearing out the existing plants and causing erosion and desertification.
The effects of human activity on habitat destruction and the biodiversity crisis.
Effects of Human Activity
Pollution is an example of a factor that affects the variety of species in an ecosystem.
Pollution in any form usually reduces the biodiversity of an ecosystem:
Humans are particularly aggressive on the vast biodiversity of tropical rain forest. Clearing it for:
Profit – timber is valuable
Space for expanding populations
Clearing forest for grazing and crops.
There are changes in population structures brought about by disruption of food webs:
When a food web is disrupted in any way the numbers of organisms in it will change to adapt to the new circumstances.
Competition in Plants and Animals
Competition occurs usually:
when two species are trying to occupy one niche:
when a resources needed by a single species is in short supply:
e.g. planaria are small flatworms that graze on the mud of pond bottoms:
Plants compete mainly for:
water
light
soil nutrients.
Animals compete for:
food (e.g. predator prey interactions),
water
shelter.
Behavioural adaptations in animals
Animals respond to stimuli in the environment such as:
Avoiding predators
Finding food
Avoiding abiotic conditions that might harm it
Finding mates
Woodlice tend to move towards:
darkness:
less chance of being seen by predators
dampness:
less chance of drying out
Genetics
Fertilisation
Sex cells are called gametes:
in mammals these are sperm and ova (singular – ovum)
in plants these are pollen and ova
In mammals
Sperm are produced in the testes (singular – testis) of the male
Ova are produced in the ovaries of the female
In the diagrams below move your mouse over the parts to see the name:
Male reproductive system
Female Reproductive System
A process called meiosis produces gametes:
The chromosome number is halved
A single set of chromosomes is found in a gamete.
When gametes fuse at fertilisation a double set of chromosomes results
One set originates from the male parent, the other from the female parent.
This is a source of variation
The fertilised ovum is referred to as a zygote.
Chromosome structure
Chromosomes:
Within the nucleus of cells chromosomes are:
Thread like structures
Made of the chemical DNA
Consist of a sequence of bases (alkaline chemicals)
The sequence of bases codes the sequence of amino acids in a protein
This determines the structure and the function of the proteins made.
Meiosis
Meiosis occurs to produce gametes (sex cells)
Body cells have two matching sets of chromosomes
Gametes have one set of chromosomes.
The reduction in number of chromosomes to a single set occurs during meiosis
The full set of chromosomes is restored at fertilisation.
Matching chromosomes pair and separate during the production of gametes
The random assortment of chromosomes during gamete production leads to variety in offspring.
Sex Determination
In humans the X and Y chromosomes determine sex:
In humans, each male gamete has an X or a Y chromosome in equal numbers
Each female gamete has an X chromosome.
At fertilisation the meeting of an X male gamete with a female X gamete results in a female offspring
At fertilisation the meeting of a Y male gamete with a female X gamete results in a male offspring
The Monohybrid Cross
A monohybrid cross a cross involving true breeding strains:
Chromosomes are divided into functional regions called genes.
Different forms of a gene are called alleles and each parent contributes one of the forms (with the exception of the X and Y chromosomes).
Each gamete carries one of the forms of the gene.
In a monohybrid cross:
The experimenter begins with true breeding strains differing in one characteristic
This is the P (parental) generation
Crossed together they produce the F1 (first filial) generation
All the organisms in the F1 generation show the dominant characteristic
The F1 generation is allowed to breed freely to produce the F2 (second filial) generation.
The ratio of dominant to recessive characteristics in the F2 generation is 3:1
The true breeding organisms possessing the same alleles are homozygous
The non-true breeding organisms possessing different alleles are heterozygous
The type of alleles possessed by an organism is referred to as its genotype
The result of the genotype on the appearance or behaviour of the organism is its phenotype.
For example consider the cross of a white-eyed fruit fly (Drosophila) with a red-eyed fruit fly
We will call
The red-eyed allele E
The white-eyed allele e
P generation
Phenotype
red eyed
x
white eyed
Genotype
EE
ee
gametes
all E
All e
pair them up
Ee
F1 generation
Phenotype
red eyed
red eyed
Genotype
Ee
x
Ee
gametes
E and e
E and e
F2 generation
Genotypes
EE, Ee, eE, ee
Phenotypes
Red eyed flies and white eyed flies
Ratios
3 : 1
Such inheritance is called Mendelian after Gregor Mendel who developed this process.
It results when a single gene is involved
Some inheritance is polygenic such as hair (four genes) and skin colour (three genes) involving several genes
These give a more continuous form of inheritance.
Codominance
Codominance results when the alleles have the same weight – neither is dominant.
In this case the phenotype is midway between the phenotypes of the two true breeding strains.
For example consider the cross of a red shorthorn cow with a white shorthorn – the in between form is called roan.
The white allele W
The Red allele R
White
Roan
Red
P generation
Phenotype
Red Cattle
x
White Cattle
Genotype
RR
WW
gametes
all R
All W
pair them up
RW
F1 generation
Phenotype
Roan Cattle
Roan Cattle
Genotype
RW
x
RW
gametes
R and W
R and W
F2 generation
Genotypes
RR, RW, RB, WW
Phenotypes
Red, Roan and white cattle
Ratios
1 : 2 : 1
Environmental impact on phenotype
The environment affects the final phenotype of the organism
The environment and genotype interact to make the final appearance of an organism
For example humans grow taller this century due to better feeding and medicine.
These effects are not passed on to the next generation
The process by which
Organisms that are better adapted to their environment survive and breed,
While those less well adapted fail to do so.
The better-adapted organisms are more likely to pass their characteristics to succeeding generations.
Over many generations the species will change and become better adapted to its environment.
The distribution of the peppered moth is a case in point.
The peppered form on the left is more common in unpolluted areas where it is well camouflaged on lichen covered tree bark.
The melanic (black) form on the right is better camouflaged on soot blackened tree bark in polluted areas.
Selective Breeding
Farmers and breeders have been breeding from selected stock for many generations:
By only breeding from organisms with a desired characteristic
over many generations this characteristic becomes part of the breed.
Genetic engineering.
Genes can be moved artificially between organisms and species.
Bacteria have small circular chromosomes called plasmids
Plasmids can be cut open using enzymes
Genes can be cut out of chromosomes using enzymes.
An enzyme is used to insert the foreign gene into the plasmid and seal it back into a circle.
The plasmid is placed back into the bacterium
The bacterium will now produce the protein the foreign gene manufactures e.g.:
Insulin for diabetics
Factor VIII for blood clotting
Human Growth Hormone (HGH).
Such a bacterium is referred to as transgenic
Advantages over traditional breeding methods are:
Large-scale chemical production of human identical chemicals.
Costs are much lower
The time scale is much shorter
Genes can be moved between species and can add useful characteristics, e.g.
disease resistant plants.
Disadvantages over traditional breeding methods are:
There is a danger of the release of genes or transgenic organisms into the environment where they could compete with normal species or cause damage to the environment.